The Institute is administered by a council of Technical Chefs from Victoria, New South Wales, South Australia and Queensland, with assistance from professional chefs from across all other states and territories in Australia.
Senior Administration Portfolios:
President – Vice President – Secretary – Registrar – Treasurer.
Education – State Managers/Councilors – Communications Manager.
TechnicalChefs are members of the Australian Institute of Technical Chefs and share one mission. They are passionate about protecting the public image of a professional chef, promoting the trade of cookery and growing professionalism in the cookery industry.