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Training

Building personal resilience

Proactively develop your resilience and improve your ability to cope with times of change, challenging situations, and obstacles that you face.

Partners & Supporters

Explore our network of partners and supporters who contribute to the success of AITC. Their collaboration enhances our ability to provide valuable resources and opportunities to our members.

The Annual TCHEF
Best of the Best Award

The Future of CULINARY

Celebrate the achievements of our members through our annual awards program, Best of the Best. Discover excellence in culinary innovation.
Applications open late 2024

Humpty Doo Barramundi Scholarship Grant

Enhance the opportunities for career chefs who wish to embark on a new journey of study, research or a project initiative for career enhancement and industry improvement. 

Applications are via an essay explaining the objectives and intentions of the proposed project or study program:

How it will enhance
the individual's career

How the industry will gain

Aquaculture & ESGH (Environment/Social/
Governance/Health) Aligning with SDGs
(UN Sustainable Development Goals)

14th to 17th of May 2024 at Sea World, Gold Coast

TCHEF AWARDS PROGRAM

Celebrate the achievements of our members through our current awards program. Discover
excellence in culinary innovation.